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Homemade Pizza Sauce Recipe

    Homemade Pizza Sauce Recipe

    If you are a pizza lover, then you know that the quality of the pizza sauce is what separates a mediocre pizza from a great one. The perfect sauce should have a balance of tanginess, sweetness, and spiciness, along with a rich and thick texture. Fortunately, making a homemade pizza sauce is an easy and affordable way to take your pizza game to the next level. In this article, we will share with you a homemade pizza sauce recipe that is guaranteed to make your taste buds dance.


    • 28 oz. can of crushed tomatoes
    • 2 tablespoons of tomato paste
    • 2 garlic cloves, minced
    • 1 tablespoon of olive oil
    • 1 teaspoon of dried oregano
    • 1 teaspoon of dried basil
    • 1 teaspoon of salt
    • 1/4 teaspoon of black pepper
    • 1/4 teaspoon of red pepper flakes
    • 1 teaspoon of sugar
    Homemade Pizza Sauce Recipe


    Step 1: Heat the olive oil in a medium-sized saucepan over medium heat.
    Step 2: Add the minced garlic and cook for 1-2 minutes, until fragrant.
    Step 3: Add the can of crushed tomatoes and tomato paste to the saucepan and stir to combine.
    Step 4: Add the dried oregano, dried basil, salt, black pepper, and red pepper flakes to the saucepan and stir to combine.
    Step 5: Bring the sauce to a boil, then reduce the heat to low and let it simmer for 15-20 minutes.
    Step 6: Add the sugar to the saucepan and stir to combine. Let the sauce simmer for an additional 5-10 minutes.
    Step 7: Remove the sauce from the heat and let it cool for a few minutes before using it on your pizza.

    That’s it! This recipe yields enough sauce for 2-3 medium-sized pizzas. If you want to make a larger batch of sauce, simply double or triple the recipe accordingly.


    • If you prefer a smoother sauce, you can blend the sauce using a blender or immersion blender before using it on your pizza.
    • You can adjust the seasoning to your liking by adding more or less of the herbs and spices.
    • Leftover sauce can be stored in an airtight container in the refrigerator for up to a week or in the freezer for up to 3 months.

    In conclusion, making your own pizza sauce is not only easy and affordable, but it also allows you to customize the sauce to your own taste preferences. This homemade pizza sauce recipe is sure to impress your friends and family and take your homemade pizza game to the next level. Give it a try and let us know what you think!

    Why Homemade Pizza Sauce is Better Than Store-Bought

    Store-bought pizza sauce can be convenient, but it often lacks the flavor and texture that a homemade sauce can provide. Most store-bought sauces are loaded with preservatives and artificial flavors, which can leave an unpleasant aftertaste in your mouth. Homemade pizza sauce, on the other hand, is made with fresh ingredients and allows you to control the quality and quantity of the herbs and spices used.

    Another advantage of making your own pizza sauce is that it can be customized to your liking. If you prefer a spicier sauce, simply add more red pepper flakes. If you like a sweeter sauce, add a bit more sugar. The possibilities are endless, and you can experiment with different combinations of herbs and spices until you find the perfect sauce for you.